Product Families

Products

A complete food import and wholesale programme, organized into eight product families. Each family is represented in inventory by dozens of sub-categories and hundreds of line items.

Meat and Poultry

Halal-certified red meat and poultry — fresh, chilled, and frozen — sourced from approved exporters and shipped under full cold chain.

Includes
  • Beef — carcasses, quarters, and prime cuts
  • Lamb and mutton — fresh and frozen
  • Veal
  • Goat meat
  • Poultry — whole, parts, and processed
  • Offal and edible by-products
  • Processed meat preparations

Seafood

Wild-caught and farmed fish, crustaceans, and molluscs — delivered fresh, chilled, frozen, smoked, or prepared to spec.

Includes
  • Fresh and chilled fish
  • Frozen fish and fillets
  • Tuna, sardines, and pelagic species
  • Salmon and trout
  • Shrimp and crustaceans
  • Molluscs and cephalopods
  • Smoked and cured fish
  • Fish oils and derivatives

Dairy, Eggs, and Honey

Milk, cheeses, butter, yogurt, eggs, and natural honey from certified producers — stocked in retail and foodservice formats.

Includes
  • Liquid milk and cream
  • Powdered milk and dairy powders
  • Yogurt, labneh, and fermented dairy
  • Cheeses — fresh, aged, and processed
  • Butter, ghee, and dairy spreads
  • Table and specialty eggs
  • Natural honey
  • Infant formula and nutritional products

Fresh Produce

Seasonal fresh vegetables, fruits, and nuts sourced from regional and international growers, including a dedicated Iraqi date programme.

Includes
  • Fresh vegetables — tomatoes, onions, potatoes, leafy greens
  • Citrus — oranges, mandarins, lemons, grapefruit
  • Stone and pome fruits — apples, pears, peaches, apricots
  • Tropical fruits — mangoes, bananas, pineapples
  • Iraqi dates and date products
  • Nuts and dried fruits
  • Garlic, ginger, and aromatic roots
  • Frozen and preserved produce

Grains, Pulses, and Seeds

Wheat, rice, barley, corn, pulses, oilseeds, and milled products — supplied in bulk and in retail-ready packaging.

Includes
  • Wheat and durum
  • Rice — basmati, long-grain, parboiled, broken
  • Barley, oats, millet, and sorghum
  • Lentils — red, green, yellow
  • Chickpeas, beans, and broad beans
  • Oilseeds — sunflower, sesame, flax, cotton
  • Flours, semolinas, and milled products
  • Starches, gluten, and inulin

Pantry Staples

Edible oils, sugars, condiments, sauces, and food preparations for retail pantries and commercial kitchens alike.

Includes
  • Vegetable oils — sunflower, corn, palm, soy
  • Olive oils — extra virgin and refined
  • Specialty oils — sesame, nigella, almond
  • Sugar and sweeteners
  • Molasses and date syrups (dibs)
  • Sauces — soy, tomato, mayonnaise, hot sauce
  • Vinegar, mustard, and table condiments
  • Ready soups, bouillons, dressings, and spice blends

Bakery and Prepared Foods

Pasta, flour products, baked goods, preserves, canned foods, juices, and frozen preparations — from everyday staples to specialty lines.

Includes
  • Pasta and noodles
  • Breakfast cereals and porridges
  • Biscuits, wafers, and crackers
  • Cakes, pastries, and oriental sweets
  • Jams, preserves, and fruit spreads
  • Canned vegetables, pickles, and olives
  • Canned fruits and compotes
  • Fruit and vegetable juices

Animal Feed and Agricultural Inputs

Compound feed, premixes, pet food, and agricultural by-products supplied to farms, feedlots, and producers.

Includes
  • Compound feed — cattle, sheep, and goats
  • Poultry feed — broiler, layer, breeder
  • Fish and aquaculture feed
  • Pet food — cats and dogs
  • Feed premixes, vitamins, and additives
  • Oilseed cakes, meals, and hulls
  • Bran and milling by-products
  • Specialty supplements and feed-grade minerals